Test Pilot

Test Pilot

Ingredients

450.0
ml
Dark Jamaican rum
225.0
ml
Light Puerto Rican Rum
150.0
ml
Fresh lime juice
150.0
ml
150.0
ml
Cointreau
10
dashes
10
dashes
Pernod / Absinthe

How To Make The Test Pilot

Build in a mixing glass or blender with crushed ice, and blend for 5 seconds (or give it a good shake). Dump (do not strain) into a double old fashioned glass and stack with ice, and a cherry. For absinthe, we suggest a dash that's "6 drops" (from a dropper or 2 sprays from an atomizer)

Garnish
Maraschino Cherry
Tasting Notes
Mild sour, light on sweet, funky jamaican rum forward flavor

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