Returned 56 result(s) for "rum"; page 4 of 4.
The Rum Runner is said to have been a child of the 1950s at the Holiday Isle Tiki Bar in Islamorada Florida.
Notes:
Raspberry candy with a little banana filling; This is a potent number, you can taste the alcohol.
The Scorpion or "Scorpion Bowl" for the full size, is one of Trader Vic's most popular cocktail recipes, from around 1972.
Notes:
A very generic "tiki drink", well balanced, good citrus to rum ratio that's not too sweet, not too dry. But, isn't memorable on complex flavors, good base for a new-aged tiki drink.
The Spanish Coffee was created by Jeffery Morgenthaler in his The Bar Book and served at Huber's Cafe in Portland Oregon.
Notes:
Warm dark roast coffee with a balanced sweetness and a punch of ethanol on the tongue.
Spiked Eggnog (Eggnog with Alcohol) is a classic winter recipe created by dozens of people, it's pretty straight forward: whole eggs and spirit. This drink is a good starter recipe.
Notes:
Creamy eggnog with a lightly burning alcohol, lightly sweet balanced against a rum finish. A bit chalky aftertaste.
The Strawberry Daiquiri is a well known blended variation of a traditional daiquiri; there are many strawberry daiquiri recipe designs, we just want the good ones.
Notes:
Sweet strawberries and a light sour lime with a cold refreshing taste.
A cocktail named for a character in the movie Chocolat, but no real cocktail history.
Notes:
A light chocolate hint against a nice whiskey flavor that leads to a spicy bite in the finish
This Zombie riff isn't exactly a Game of Thrones cocktail unless you want it to be, but it does fit a great summer time rum friendly desire.
Notes:
Flavorful pineapple and light cinnamon notes playing off the quality of your rums
The third rail was first discovered at the Apotheke in Chinatown NYC. We had to re-design the recipe based on the ingredients they had told us about. This is our interpretation.
Notes:
Coffee, blackstrap and a bit of zingy ginger.
A spiked eggnog from Uncle Angelo, Dale Degroff's Uncle. A worthwhile build for an alcoholic eggnog recipe for the winter / Christmas
Notes:
Eggnog with a warm nutmeg and light alcohol warmth, fantastic creaminess
A cocktail design by Max at Cocktail & Sons, the concept is simple, a daiquiri can take on many great flavors and Cocktail & Sons has brought Thai Basil together with watermelon
Notes:
Juicy watermelon with a nice sour / tart bite of lime and lingering rum; not too potent
Designed by Don The Beachcomber circa 1934. This was found by Jeff Berry in one of Don's waiters notebooks from 1937 by the name of Dick Santiago says Jeff Berry in REMIXED. The recipe was marked "old."
Notes:
Potent explosion of rum, grapefruit, spices, molasses and muted dry anise finish.
Liber & Co Grenadine