Singapore Sling
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Singapore Sling - The very first Singapore Sling recipe said to have been created by Ngiam Tong Boon is lost to time. Not even the Raffles Hotel, who has been serving it since 1915 or so, has the original recipe–they add “this or that” as Jeff Berry says in his book.
4.0
oz
Gin
2.0
oz
Cherry Heering Liqueur
2.0
oz
Fresh lime juice
3.0
oz
Cointreau
3.0
oz
Benedictine
16.0
oz
Pineapple Juice
How To Make The Singapore Sling
Add ingredients to a shaker tin with ice and shake for 10 seconds and dump entire shaker contents into a hurricane glass and serve.
Note:If you don't have hurricane glasses, use a standard highball glass for this recipe. Owning a hurricane glass just for this (and potentially a hurricane cocktail) may be overkill.
Note:If you don't have hurricane glasses, use a standard highball glass for this recipe. Owning a hurricane glass just for this (and potentially a hurricane cocktail) may be overkill.
Garnish
Pineapple Chunks and/or Cherry
Glass
Tasting Notes
Tropical flavors of almond, brown sugar, cherry, pineapple and an array of sweetness.
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