Returned 8 result(s) for "Campari"; page 1 of 1.
A softer version of a Negroni, something to introduce a person to campari without being overly bitter. First served in the 1860s at Gaspare Campari's bar in Milan, Italy. Found in Casino Royale as well.
The Boulevardier is named after a Magazine in France created by Erskine Gwynne called The Boulevardier from 1927 to 1932. It was created by Harry MacElhone of Harry's New York Bar in Paris, but he credits Erskine Gwynne with the creation of the drink, one of his frequent customers.
The Gin Campari Sour makes a good valentine's day cocktail as it comes in pink, has a sour tart bite and a lingering bitter.
This classic Tiki drink was created in 1978 at the Aviary bar of the Kuala Lumpur Hilton. This drink brings campari to tiki design but stays true to beach sipper flavor profile.
The Campari is a well known cocktail for those that like bitter drinks and, because it's easy to remember. Very few variations exist for this 1:1:1 drink design.
There are many varieties of 'sundowner' recipes out there, so we are not sure what the historic significance is on this drink. But, we like the play of campari meets mezcal.
A cocktail with Campari that doesn't become aggressive like other campari drinks, not a ton of history on this baby but we'd put it into the Modern Classics, it needs more attention.