Wise Oaxacan Mule
×
70
Ginger Pieces
70
Sage Leaves
31.5
cl
Bourbon Whiskey
21.0
cl
Mezcal
15.75
cl
Fresh lemon juice
42.0
cl
Ginger Beer
How To Make The Wise Oaxacan Mule
Muddle the honey, ginger, lemon and sage. Add whiskey and mezcal. Shake and strain with tea strainer into a cup filled with crushed ice. Top with the ginger beer and garnish with sage sprig.
Garnish
Sage Sprig
Glass
Tasting Notes
Smoky and oaky sage and refreshing chilled spicy ginger zing.
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