Test Pilot

Test Pilot

Ingredients

15.0
oz
Dark Jamaican rum
7.5
oz
Light Puerto Rican Rum
5.0
oz
Fresh lime juice
5.0
oz
Cointreau
10
dashes
10
dashes
Pernod / Absinthe

How To Make The Test Pilot

Build in a mixing glass or blender with crushed ice, and blend for 5 seconds (or give it a good shake). Dump (do not strain) into a double old fashioned glass and stack with ice, and a cherry. For absinthe, we suggest a dash that's "6 drops" (from a dropper or 2 sprays from an atomizer)

Garnish
Maraschino Cherry
Tasting Notes
Mild sour, light on sweet, funky jamaican rum forward flavor

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