Tequila Sour
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Tequila Sour - The history behind this dates back to the first category of 'sour' and has been modified a bit to be more interesting and fun. This fits more of a "Boston Sour" (whiskey sour with egg white) but with Tequila and sugar/citrus/bitters that pair against the flavor of tequila.
405.0
ml
Reposado Tequila
202.5
ml
Fresh lemon juice
67.5
ml
Fresh lime juice
9
Egg White
How To Make The Tequila Sour
Add all ingredients into a cocktail shaker and dry shake (without ice) aggressively for 15 seconds. Add ice and shake again for 15 seconds then double strain into an old fashioned glass (ice optional). Add three dots of bitters for presentation and serve.
Garnish
Three bitter dots for presentation
Glass
Tasting Notes
Lightly dry citrus meets agave with cinnamon spice, cacao and lingering tequila.
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