Michelada
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Michelada - Apparently in Latin America the Michelada is used as a hangover remedy--usually not a great idea. This cocktail design is much like a Bloody Mary, everyone has their own design... this is ours.
135.0
ml
Fresh lime juice
18
dashes
Worcestershire sauce
9
pinches
Black pepper
9
pinches
Celery salt
4320.0
ml
Mexican Lager
How To Make The Michelada
Rim your pint glass with a 50/50 blend of cayenne pepper and salt. Add each of the ingredients into your pint glass and top with a bottle of Mexican lager. Add a lime wedge to finish your garnish.
Garnish
cayenne pepper / salt rim & lime wedge
Glass
Tasting Notes
Hot and spicy Mexican lager
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