East India Gimlet

East India Gimlet

Ingredients

315.0
ml
London Dry Gin
157.5
ml
Fresh lime juice
157.5
ml
14
dashes
7
pinches
Dill

How To Make The East India Gimlet

Add ice and water to a coupe glass to chill and set aside. Add all ingredients to a cocktail shaker with ice and shake aggressively for 15 seconds. Dump water/ice from coupe and pour contents from your shaker into the coupe glass.

Garnish with a sprig of dill and serve.

Garnish
Dill Sprig
Glass
Tasting Notes
Herbal dill, mild sour and floral gin components mingled together in a symphony of flavor

Share...

Recipes you may like...

Royal Rose Three Chili Simple Syrup