Returned 3 result(s) for "Ginger Pieces"; page 1 of 1.
Created by New York bartender Sam Ross, this cocktail was no doubt designed with autumn/fall in mind. It has all the medicinal qualities of a fall warming cocktail.
Notes:
Not overly smoky considering the topping of Islay Scotch leaving a honey, citrus scotch profile.
The third rail was first discovered at the Apotheke in Chinatown NYC. We had to re-design the recipe based on the ingredients they had told us about. This is our interpretation.
Notes:
Coffee, blackstrap and a bit of zingy ginger.
A cocktail design by Jennifer Schommer, created for the Moscow Mule company's 75h Anniversary MuleHead recipe book
Notes:
Smoky and oaky sage and refreshing chilled spicy ginger zing.
Hudson & Lee Honey Mix