Banana Daiquiri
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Banana Daiquiri - Created by Mariano Licudine of the Mai-Kai Restaurant, Fort Lauderdale FL in 1971. The Mai-Kai, opened December 1956, it's now registered as a Historic Place in the National Registers and is the last known tiki-themed restaurant serving original Don Beachcomber cocktail recipes.
10.5
oz
Puerto Rican Rum
3.5
oz
Fresh lime juice
28.0
oz
Ice
4
Banana
How To Make The Banana Daiquiri
Cut and peal half a banana, add banana and all remaining ingredients into blender and blend for 10 seconds or until smooth.
Use your favorite rum for this drink, it makes a difference.
Use your favorite rum for this drink, it makes a difference.
Garnish
None
Glass
Tasting Notes
A subtle banana flavor with the focused flavor of your rum breaking right through without being boozy.
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