Tipperary
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Tipperary - First printed in 1916 by Hugo R. Ensslin, this cocktail has a deep history but isn't nearly as recognized as a manhattan, old fashioned, and other cocktails of that era.
40.5
cl
Irish Whiskey
20.25
cl
Sweet Vermouth
13.5
cl
Green Chartreuse
How To Make The Tipperary
Add ingredients to a mixing glass and stir for 30 seconds, strain into a Nick & Nora glass (or old fashioned, or whatnot) and serve.
Garnish
None
Glass
Tasting Notes
A subtle herbal blend of delicate irish whiskey notes, with an earthy bite in the finish
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