Rum Flower
×
1.0
oz
Demerara Rum
1.0
oz
Elderflower Liqueur
0.5
oz
Fresh lime juice
How To Make The Rum Flower
Add all ingredients to a cocktail shaker with ice and shake for 15 seconds and strain into a chilled coupe glass.
Garnish
None
Glass
Tasting Notes
A balance of elderflower and raspberry, slightly on the fruity/sweeter side with rich molasses, brown sugar notes and a full acidic structure.
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