Ginger's Lost Island
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Ginger's Lost Island - A cocktail designed by Bryan Dayton in Boulder at Oak At Fourteenth.
12.5
oz
Mezcal
12.5
oz
Ginger Liqueur
5.0
oz
Fresh lime juice
5.0
oz
Apple Juice
20
Cardamom Pods
10
Cinnamon
How To Make The Ginger's Lost Island
Add cardamom pods to a cocktail shaker and lightly muddle/crush the pods. Add ice and the remaining ingredients into your shaker and shake for 15 seconds. Double strain over ice into a double old fashioned glass.
Garnish
Apple
Glass
Tasting Notes
light mezcal start with a ginger mid-palate and a light eucalyptus and smoke finish. A bit herbal/medicinal.
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