Returned 7 result(s) for "Triple sec"; page 1 of 1.
A long island iced tea without the tequila, but with an inclusion of bitters and measured soda.
Notes:
Drawing potency of spirits combined, with a bit more mild sweetness.
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The Cosmo was officially created in 1987 by a bartender in Manhattan. However, there are others that lay claim to similar recipes such as the Cape Codder/Harpoon cocktail, a recipe published on the back of Ocean Spray Cranberry Juice cocktail.
Notes:
A strong potency with a sweet tart cranberry flavor.
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This drink was a child of the 70’s, arriving a decade before the Cosmopolitan hit the bar room. Cocktail historian David Wondrich says the history of the Kamikaze can be traced by to 1976.
Notes:
A sweet and sour citrus experience with tart lime finish.
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The traditional long island iced tea, designed with "five whites" mingled with sour mix and cola.
Notes:
Powerful and potent with a bit of a citrus tea flavor
This margarita variation gives a bit more sweet flavor, a nice shade of pink yet retains the sour agave components.
Notes:
Sweet-forward flavor, sour lime lingering with bright agave notes.
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The Spanish Coffee was created by Jeffery Morgenthaler in his The Bar Book and served at Huber's Cafe in Portland Oregon.
Notes:
Warm dark roast coffee with a balanced sweetness and a punch of ethanol on the tongue.
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A 1961 Tiki cocktail based out of Ohio at the Kahiki restaurant in Columbus. Plus, it's purple.
Notes:
Grape Daiquiri Popsicle with a sour bite in the finish, like a sweet tart
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