Toronto Sour

Toronto Sour

Ingredients

120.0
ml
Rye Whiskey
45.0
ml
Fresh lemon juice
15.0
ml
Maple Syrup
30.0
ml
Dry Red Wine

How To Make The Toronto Sour

Chill down a coupe glass and set to the side. Add all ingredients (except dry red wine) with ice to a cocktail shaker and give it a good 20 second shake. Strain into chilled coupe glass and add your red wine over the top. Serve.

This design was originally created with a dry red Malbec wine. However, if that's not dry enough for you, choose a more dry red wine from your favorite selection.

Garnish
None
Glass
Tasting Notes
A slight tart yet jammy flavor with a slight sweet maple and raspberry finish.

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