Stone Wall

Stone Wall

Ingredients

5
Ginger Pieces
1.25
oz
7.5
oz
Aged Rum
7.5
oz
Apple Cider
7.5
oz
Ginger Beer

How To Make The Stone Wall

Muddle simple syrup with ginger in a cocktail tin and then add rum, cider and ice. Top your shaker and shake for 15 seconds, double strain the contents into an ice filled rocks glass. Garnish and serve.
Dale Degroff

Garnish
Slice of Apple & Lime Wedge
Tasting Notes
A zing of ginger with a nice apple flavor profile with just a hint of rum character.

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