Knickerbocker
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Knickerbocker - Nickname for a New Yorker (or Yankee), this is The Knickerbocker cocktail recipe first appeared in the first bartending guide, Jerry Thomas' 1862 "Bon Vivant's Companion." Old recipe, however, generally could be thought of as a Raspberry Daiquiri
675.0
ml
Rum
9
barspoons
Orange Curaçao
135.0
ml
Fresh lime juice
How To Make The Knickerbocker
Add all ingredients to a cocktail shaker with ice and shake for 15 seconds. Add crushed ice to a rocks glass and strain drink over crushed ice. Add garnishes and serve.
Garnish
Lime Wedge and a Raspberry (or 3)
Glass
Tasting Notes
A flavorful raspberry flavor with a mild sour bite and a bit of potency in the finish
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