Returned 2 result(s) for "Green Creme de Menthe"; page 1 of 1.
A drink that gained popularity in the 50's and 60's, the brain child of Philip Guichet in New Orleans (where all good cocktails are born). Of course, the history could be all fictitious but it sounds good!
Notes:
Andes Candies thin mint flavor profile; mint chocolate sweetness that's not overly minty; delicious.
Filed In:
It's hard to pass up a hot chocolate with peppermint, this cocktail design isn't revolutionary but it is common sense!
Notes:
It's like you ate an Andes Candies, warm chocolate with a blast of peppermint
