Returned 3 result(s) for "Cognac / Brandy"; page 1 of 1.
A 1950s recipe from Bali Ha'i At The Beach in New Orleans
We're not sure if this cocktail has any real relation to Betsy Ross and her friend Washington (and being the first to make the American Flag), but we have heard its first publishing was around 1941.
Notes:
A boozy number that combines flavors of cognac and port, leaning on the sweet side of potent alcohol-forward flavor. Look for dry curacao / orange liqueur to keep down the sweet notes.
Filed In:
Cognac cocktail created by Denver bartender Ben Anderson
Notes:
Fruity pineapple balanced against warming rum, and a light bitter finish
Royal Rose Three Chili Simple Syrup