Port Light

Port Light

Ingredients

18.0
cl
Fresh lemon juice
18.0
cl
Bourbon Whiskey
9.0
cl
144.0
cl
Ice

How To Make The Port Light

Build in blender with crushed ice, blend 5 seconds, dump into old fashioned glass and top with more crushed ice.

Garnish
Garnish with bamboo pick with a bourbon cherry hanging off.
Tasting Notes
flavorful and yummies

Share...

Recipes you may like...

Liber & Co Passion Fruit Syrup